Lunch

Available Wednesday – Saturday

12noon -2.00pm

Garlic & herb bread $3

Fat chips $5

Wedges $6

served with sour cream & sweet chilli dipping sauce

Chicken, ham & pineapple pizza $11

served on a thin crust with a tomato & bbq base

Salt & pepper squid $10

served with chips & salad

Fish & chips $11

served with tartare fresh lemon & side salad

Seafood basket $12

served lemon & tartare

Steak sandwich $10.50

BLT $10

Works Burger $11.50

Chicken Parmigianna $14

served with chips & salad

Steak & Guinness pie $13

Garden salad $9

Dinner Menu -Mains

Available Thursday-Sunday

5.50pm – 8.30pm

Chicken, ham & pineapple pizza $14

served on a thin crust with a homemade tomato & bbq sauce & fresh herbs

Seafood Pizza $16

selection of fresh seafood served on a tomato relish base topped with mozzerella & herbs

Warm chicken Salad $12

roasted chicken, garden greens & mesculin leaves served with a citrus dressing

Chicken Parmigianna $15

served with chips & salad

Salt & pepper squid $12

served with salad & chips

Seafood basket $14

served with salad & chips

Fish & chips $16

served with salad & chips

Pasta of the day $14

Roast Of the day $13

Steak & Guinness Pie $13

served with mash, minted peas & gravy

Porterhouse Steak $16

served with mushroom or pepper sauce with salad & chips or baked potato

Dinner Menu – Sides and Desserts

Sides

Garlic & herb bread $3

Trio of dips $9 – selection of dips served with flat bread & kalamata olives

Chips $5

Wedges $6

Garden Salad $9

Desserts

Apple pie $8

served with cream or ice cream

Sticky Date pudding $8

served with caramel sauce & cream

Ice cream Sundae $7

banana, chocolate or caramel sauce

Ice Cream $2 per scoop