Lunch Menu

Lunch available Wednesday – Saturday

12noon -2.00pm

Garlic & herb bread $3
Fat chips $5
Wedges $6
served with sour cream & sweet chilli dipping sauce
Chicken, ham & pineapple pizza $11
served on a thin crust with a tomato & bbq base
Salt & pepper squid $10
served with chips & salad
Fish & chips $11
served with tartare fresh lemon & side salad
Seafood basket $12
served lemon & tartare
Steak sandwich $10.50

BLT $10

Works Burger $11.50

Chicken Parmigianna $14
served with chips & salad
Steak & Guinness pie $13

Garden salad $9

Dinner Menu

Dinner available Thursday-Sunday

5.50pm – 8.30pm

Chicken, ham & pineapple pizza $14
served on a thin crust with a homemade tomato & bbq sauce & fresh herbs
Seafood Pizza $16
selection of fresh seafood served on a tomato relish base topped with mozzerella & herbs
Warm chicken Salad $12
roasted chicken, garden greens & mesculin leaves served with a citrus dressing
Chicken Parmigianna $15
served with chips & salad
Salt & pepper squid $12
served with salad & chips
Seafood basket $14
served with salad & chips
Fish & chips $16
served with salad & chips
Pasta of the day $14

Roast Of the day $13

Steak & Guinness Pie $13
served with mash, minted peas & gravy
Porterhouse Steak $16
served with mushroom or pepper sauce with salad & chips or baked potato

Dinner menu – Sides and Desserts

Sides

Garlic & herb bread $3

Trio of dips $9 – selection of dips served with flat bread & kalamata olives

Chips $5
Wedges $6

Garden Salad $9

Desserts

Apple pie $8
served with cream or ice cream
Sticky Date pudding $8
served with caramel sauce & cream
Ice cream Sundae $7
banana, chocolate or caramel sauce
Ice Cream $2 per scoop